Needed - Experienced Vegetarian cook: Oversee menu planning, budgeting and cooking for up
to 50 guests, co-manage kitchen with current chefs , including supervising small team of hard-working locals. Positions include accommodation, meals, local subsistence salary and a unique opportunity to study with the world's top Ashtanga teachers as well as meeting amazing people
from around the world and experiencing Goan culture in its true sense.
Please send your details, CV or resume to firstname.lastname@example.org